Today was an eventful day: we went for brunch at Thai Cuisine, which was delicious! Okay, so it was a bit indulgent--we spent way too much for the 4 of us. Grammy was a good eater, she ate Chinese broccoli, acorn squash custard, pad thai, penne with chicken, panang curry noodles, baby corn, and drank a ton of jasmine tea.
For the rest of us, it was a lucky day--they had our favorite dishes, including nam sod, grilled squid steaks, and ground chicken with penne and basil. It was hard to convince everyone to go sledding after this meal!
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