For lunch I picked up some honey baked turkey, bavarian ham, deli cheddar and swiss, and ciabatta rolls.
Tonight we're having filet mignon, deluxe Kraft mac & cheese (Shawna's pick, not mine) and maybe salad or bok choy. We've been working on the pile of bok choy for weeks now--maybe we'll finish it tonight.
Since I also picked up some sub rolls, we might do meatball subs and salad tomorrow night.
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